5 snacks that can help lower cholesterol levels People who struggle with high cholesterol levels tend to begin thinking more about everything they eat. Whether it’s a bowl of fruit or a delicious hamburger, they are left wondering how their choices will impact their numbers. While it is tempting to skip snacking altogether, a healthy snack can go a long way in maintaining metabolism as well as blood sugar and cholesterol levels. Changing the kinds of foods one eats can not only lower cholesterol levels but also improve fat levels through the bloodstream. Here are some great snacks that are extremely helpful in fighting cholesterol. Popcorn Popcorn can be low in calories when one eats a smart serving size and avoids the salt and butter. What’s more, it’s a whole grain full of fiber. Popcorn can be easily made at home by air popping it and adding some olive oil and a little bit of parmesan cheese or a few seasonings for some extra flavor. Using olive oil instead of butter helps lower the bad LDL cholesterol and increase the good HDL cholesterol. Nuts Peanuts, walnuts, almonds, etc. are great for the heart and are powerhouses of energy. Some studies have even demonstrated that nuts slightly lower the levels of bad LDL cholesterol.

Arthritis is a group of diseases that can cause stiffness, swelling, and pain in the joints and can end up affecting people of all ethnic backgrounds, genders, and ages. Arthritis is of different types. One of the common types is rheumatoid arthritis, an autoimmune disease wherein the joints come under attack by the immune system. Another common type is osteoarthritis, which develops due to overuse of the joints. Fortunately, there are certain foods that can help manage the condition effectively by relieving joint pain and also by easing any inflammation caused. Listed below are some of the best foods that can help people suffering from arthritis manage the condition more effectively. Fatty fish: Fatty fish such as trout, sardines, mackerel, and salmon are high in omega-3 fatty acids that possess potent anti-inflammatory effects. Studies have shown that people consuming fatty fish showed decreased levels of specific inflammation-related compounds, less morning stiffness, and joint pain intensity. Fatty fish are also rich in vitamin D, which can help prevent symptoms of rheumatoid arthritis. According to the AHA (American Heart Association), including a minimum of around two servings of fatty fish in one’s diet helps fight against inflammation effectively. Garlic: Garlic and its components are full of health benefits as they possess cancer-fighting properties and are also responsible for lowering the risks of dementia and heart disease.

One may have come across the concept of keto recently or rather seen in recipes, food packing and all over the Internet. It is the form of diet that is unique in nature because of the food items that it contains. They have a mix of highly fatty foods and low carb foods. This kind of diet involves the reduction in the amount of carbohydrates that one consumes and replaced with the fats. The reduction in the amount of carbs that are taken into the body puts the body in a metabolic state that is termed as ketosis. In such a state the body becomes very efficient at burning down the fats in order to derive energy. In the liver the fats are converted into ketones that supply energy to the brain. Advantages of the keto foods Initially this diet was used in the treatment of seizures and it has been successful in reducing seizures for several years. When a person begins this sort of diet there are many metabolic changes that one experiences. Studies have proved that the parameters of health that are linked to carrying excessive weight get enhanced such as high blood pressure, high triglycerides and cholesterol and insulin resistance.

Seasonal allergies and chronic breathing disorders that trigger inflammation or irritation are a recurring nuisance. However, they are treatable, and medications help control the symptoms to some extent. But besides medicines, you can also manage these conditions using several home remedies prepared with the following foods and condiments. Ginger Since inflammation is the number one symptom of most allergies, ginger is the perfect choice to counter the discomfort. It has anti-inflammatory pain-relief properties and can be used in various beverages and everyday meals. Having ginger tea or adding its extracts to your daily foods can help alleviate the symptoms significantly. The spice is readily available and has a long shelf life when refrigerated. Turmeric Turmeric is a popular ingredient used to prepare home remedies in many cultures. Its active ingredient is curcumin, a compound rich in anti-inflammatory properties. Turmeric helps alleviate the discomforts associated with different nasal allergies that trigger inflammation of the airways. It also has anti-allergic properties that counter the irritation and swelling associated with allergic rhinitis. Spicy condiments Spices are natural allergy medicines. They help break up congestion, allowing the thick mucus to flow freely. This helps clear your sinuses and nasal passage for better breathing and sense of smell.

Histamine is a chemical that triggers allergic reactions in the body as the immune system’s way of defending the body against foreign matter. It triggers symptoms like a scratchy throat, sneezing, and itchy eyes. Most allergy medications contain antihistamines to combat the symptoms. Apart from medications, certain foods contain nutrients that act as natural antihistamines and may help ease allergies. Here are a few foods that can help combat allergies. Vitamin C Among all natural antihistamines, vitamin C is one of the most effective ones when it comes to dealing with allergy symptoms. The vitamin also boosts the immune system as foods that contain it have anti-inflammatory and antioxidant properties. Adding foods like oranges, lemon, lime, kiwi fruit, and cantaloupe melon to the diet can help relieve allergy symptoms. Bromelain Bromelain has anti-inflammatory properties and is often useful for alleviating inflammation and swelling of the sinuses due to allergies. It also helps treat respiratory distress caused by allergic reactions. Bromelain is available as a supplement, but it is also naturally present in pineapples. That said, it is recommended to have pineapples in moderation as the fruit also contains histamine. Probiotics This is another highly beneficial group of foods that act as natural antihistamines.

Dyskinesia is an involuntary movement that can either affect major muscle groups in the body or certain internal organs. Most commonly, it is observed as a long-term side effect of Parkinson’s disease. However, biliary dyskinesia that affects the gallbladder can also trigger severe sharp bouts of pain due to the involuntary movement. Dyskinesia can be managed with some necessary dietary changes given below: Dyskinesia in Parkinson’s Dyskinesia is a known symptom of the Parkinson’s disease that can also lead to a sudden increase in the daily calorie requirements. Note that a calorie deficit can trigger rapid weight loss among Parkinson’s patients. The best diet for dyskinesia must include bright-colored fresh fruits and vegetables including seasonal produce, which can restore nutritional balance. Berries, cranberries, pomegranate, and grapes rank among the top fruits. Foods rich in omega-3 fatty acids can also help manage the symptoms to some extent. Salmon, tuna, Mackerel, halibut, herring, and sardines are some seafood that are packed with omega-3. One can also add whole grains, legumes, and nuts as directed by the nutritionist to supplement fiber and aid digestion. Nutritionists also recommend continuing daily protein intake sourced from lean meats, fish, eggs, and dairy-free alternatives to build muscle and improve immunity.

One of the most popular diet plans currently is the keto diet. Although it originated a few years ago, the diet has remained popular, especially among those with a specific health goal, such as gaining muscle or losing weight. It is a low-carb, and high-fat and high-protein diet; and one of the best ways to stick to it is to opt for a keto meal delivery service. Here are some options: Fresh n Lean Fresh n Lean has several diet plans, including a keto diet plan. You have the option of getting all three meals, i.e., breakfast, lunch, dinner, delivered to you for the entire week. When you are ordering your meal for the week, you can also opt for additional snacks. Their keto meal delivery plan is not only recommended by nutritionists, but is also certified by the United States Department of Agriculture (USDA). Each meal is priced at $10.38, and if you are a new customer, then you can get $20 off your first order. Home Chef Home Chef caters to not just you but your family’s needs. They deliver boxes with ingredients and recipes that you can easily make at home for a family of two, four or even six.

When suffering from hemophilia, it is vital to care for your overall health and pay attention to your nutrition. The point behind this is to stay healthy and ensure that your body is getting a sufficient amount of nutrients, minerals, and vitamins that it needs. Here are some dietary tips that’ll help you stay healthy and keep your hemophilia at bay. Add foods and veggies to your daily diet Foods and vegetables are a great addition to your diet. Not only do they promote a healthy mind and body, but they also help those who have hemophilia. Dark green leafy vegetables are a great source of vitamins, antioxidants, minerals, and other essential nutrients that you need. Fruits also make for a great source of fibers that will help maintain intestinal health. To ensure that you are eating enough veggies and fruits, ensure that you fill one half of your plate with them. Try veggies such as sweet potatoes, broccoli, and more. Make healthy cooking choices One of the essential elements of a healthy lifestyle is eating the right way when suffering from hemophilia. What does this mean? It means that you should stick to cooking modes such as baking, grilling, and even boiling instead of frying foods.